2. In a large bowl, mix together oats, brown sugar, cinnamon, baking powder, and salt. Beat in milk, eggs, melted butter, and vanilla extract. Stir in dried cranberries. Spread into a 9×13 inch baking dish.
3. Bake for 20 minutes, mix with a spoon and place back in the over for an additional 20 minutes. Stir again and serve.