Ingredients

3 cups rolled oats

1 cup brown sugar

2 teaspoons ground cinnamon

2 teaspoons baking powder

1 teaspoon salt

2 cups milk

2 eggs

1/2 cup melted butter

2 teaspoons vanilla extract

3/4 cup dried cranberries

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Directions:

1. Preheat oven to 350 degrees.

2. In a large bowl, mix together oats, brown sugar, cinnamon, baking powder, and salt. Beat in milk, eggs, melted butter, and vanilla extract. Stir in dried cranberries. Spread into a 9×13 inch baking dish.

3. Bake for 20 minutes, mix with a spoon and place back in the over for an additional 20 minutes. Stir again and serve.

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